Doesn’t everyone just love eating good, fresh food?
At Brown’s Towne Lounge we’ve been serving up “old school food” to the Willamette Valley since 2008. Featuring daily lunch specials from 11am until 3pm
From the savory eats, like the Parmesan-grilled Smoked Turkey Sandwich layered with peppered, Maple Bacon and ripe avocado, to the sweet, such as the Cheesy Apple Bacon Melt on thinly sliced house-baked cheddar bread, unique flavor combinations like these represent delight in discovering tasty food. This kitchen team thrives on creativity with local ingredients, one of a kind sauces and the diverse food knowledge of each team member makes the whole greater than just the sum of its parts.
There’s plenty of skilled DIY, such as hand cutting steaks, and grinding the burger meat. Oven baking cheddar bread and crafting the scratch soups…come Wednesday for the Clam Chowder, it might be the best you’ve ever had.
Doesn’t everyone just love eating good, fresh food? Brown’s Towne Lounge has fresh produce coming in almost every other day, as the global menu with vegetarian flair uses a lot of it. Those fresh ingredients are the starting point for all the lunch specials, and this also helps to keep food waste non-existent!
Hot sellers like the Sweet Curry Chicken or Bacon Bleu Spin dip are tasty in a green salad or a wrap, as well as with soft fried flatbread, there’s lots of possibilities to explore. Three Cheese Cauliflower soup with Grilled Pepper Jack Cheese on cheddar bread is a quick comfort food lunch at a reasonable price! Are you hungry? Make a to go order, call Brown’s Towne Lounge at lunchtime and ask what the lunch specials are.